Agriculture and Natural Resources

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The Ohio State University Extension Agriculture program is customer driven education that assists citizens in achieving their goals of profit in agriculture, abundant and safe food, a clean environment and effective stewardship of natural resources.
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About Agriculture and Natural Resources
The Ohio State University Extension Agriculture program is customer driven education that assists citizens in achieving their goals of profit in agriculture, abundant and safe food, a clean environment and effective stewardship of natural resources.
State Agriculture and Natural Resources News
Find recent "Grazing School" presentations on-line here!
The "Pastures for Profit" grazing school is a comprehensive course in Management Intensive Grazing
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.