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Past events list
FCS Topic EventsFebruary 2012
February
15
End Date
Dining with Diabetes - Class # 3 of 4
Blanchard Valley Hospital, 1900 S Main St, Findlay OH 45840 Rehabilitation Education Room (2nd floor of Ruse Center)
A cooking school program for people with diabetes and their families. This is part three of the four-part class.
February
16
End Date
FNP at Senior Center
Senior Center, 339 Melrose, Findlay OH 45840
February 16 at 12:30 pm - Program on preparing freezer meals
February
16
End Date
Parenting Class (3 of 3)
OSU Extension Hancock County, 7868 CR 140 Suite B, Findlay OH 45840
Final class of a 3-part series focused on raising knowledge and increasing parenting skills. Classes are February 2, 9, & 16 from 6:00 - 9:00 pm at OSU Extension Hancock County.
February
18
End Date
Basic Budgeting Class
OSU Extension Hancock County, 7868 CR 140 Suite B, Findlay OH 45840
This Saturday, February 18th class is offered as part of the Money Count$ program of OSU Extension, Hancock County.
February
21
End Date
Make the Most of Your Tax Refund
Findlay-Hancock Co. Public Library, 206 Broadway St., Findlay OH 45840
Hancock County Saves Open House at Findlay-Hancock County Public Library from 6:30 - 8 pm on Tuesday, February 21. A "Saves Week" activity, come learn more about some great ways to put your tax refund to good use.
February
22
End Date
Dining with Diabetes - Class# 4 of 4
Blanchard Valley Hospital, 1900 S Main St, Findlay OH 45840 Rehabilitation Education Room (2nd floor of Ruse Center)
A cooking school program for people with diabetes and their families. This is part four of the four-part series.
March 2012
March
15
End Date
FNP at Senior Center
Senior Center, 339 Melrose, Findlay OH 45840
March 15 at 12:30 pm - Program on healthy microwave cooking
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.
Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.
