Home

County News

1. 

   Are you handling fresh produce and juices safely?

2. 

   Level 2 Food Safety Online Training and Exam Available through Extension

   The Ohio Department of Health now requires all food service facilities licensed at a 'Risk Level 3 or higher' to have at least one staff person who has completed an ODH approved Level 2 Food Safety training.

More County News

CFAES News

Chow Line: FDA Says Avoid Highly Concentrated and Pure Caffeine Products

Low Milk Prices Sending Some Dairy Farmers Out of Business

Helping Ohio's Manufacturers Grow

News Tips and Events for the Week of April 16

Chow Line: Spring Cleaning Checklist Should Include Your Fridge and Pantry, Too

Breeding for Faster-Growing Bluegills and Yellow Perch

Bugged by Bugs in Your Home This Winter? Take Steps in Spring and Summer

News Tips and Events for the Week of April 9

More CFAES News