Past Events

  1. Jul. 23, 2015 4:30pm to 6:30pm

    The Hancock County Sheep Improvement Association sponsors this event with the proceeds going to support youth scholarships and awards. Tickets are $8 for a half-chicken, two sides (green beans & potatoes au gratin), roll, drink & a cookie. Link to a promotional flyer for this event Contact local sheep producers and youth with lamb projects for tickets.

  2. Jul. 22, 2015 6:00pm to 8:00pm

    This is the first of our three-part Live Healthy Hancock Educational Summer Series on Healthy Food Preservation! Classes are hands-on and participants will take away product from the lessons. Other classes in the series include: July 29 - Canning (6-8:30 p.m.) August 5 - Dehydration (6-8 p.m.) Cost is $25 per class or $60 for the whole series.

  3. Jul. 18, 2015 12:00am

    Link to the Fun Show Schedule Starts at 9 a.m. - Rain or Shine! Fun shows are for Hancock County 4-H Members only. Entry fee is $4 per class or $22 all day for 1st child, $15 all day for 2nd child, $10 all day for 3rd child. Medallions for 1st and 2nd place, ribbons through 6th place.

  4. Jul. 16, 2015 7:00pm

    Free and open to the public.  The 4-H Style Review is a fashion show of clothing construction, and buymanship project work. Members have met with judges for a project interview earlier in the day and then return to be scored on their 'total look' and modeling poise. Awards are announced for each class and state fair nominees will be named. Link to the Narration Sheet that is to be completed by all participants.

  5. Jul. 16, 2015 10:00am to 2:00pm

    Bring project items & accessories selected as part of 'total look'; project book & records, cost analysis, and pattern or poster as required by project.  Link to resources information within the 4-H Family Handbook.

  6. Jul. 14, 2015 6:00pm

  7. Jul. 14, 2015 9:00am to 4:00pm

    See pages 8-12 of the 2015 Hancock County 4-H Judging Booklet for a detailed project judging schedule. Judging is done by project. Some projects include divisions by last name or age (Jr = 13 or younger as of 1/1/15; Sr = 14 or older as of 1/1/15). No firearms of any kind (bows, arrows, gun, etc.) should be brought to judging. Small animals - companion pets, should be brought in a pet carrier.

  8. Jul. 10, 2015 9:30am

    Link to guidelines and sample scoresheets for all of these contests 4-H members who participate in public speaking contests gain many valuable life skills!  This is also a great project activity as it allows members to share the knowledge that they have gained in their project. State Fair rules permit larger participation numbers for the presentations which allows many younger members an opportunity to participate in the State Fair!

  9. Jul. 09, 2015 9:00am to 3:00pm

    Judging Schedule for July 9 9:00 a.m. Let's Start Cooking (A-D) Racing the Clock to Awesome Meals 9:30 a.m. Let's Start Cooking (E-Gi) Party Planner: A 4-H Guide to Quantity Cooking 10:00 a.m. Cake Decorating, Jr (A-G) Let's Start Cooking (Go-H)

  10. Jul. 07, 2015 12:00am

    These 4-H projects are judged with a home visit:

Pages