Dining with Diabetes is a cooking school and nutrition education program designed for people with diabetes, and their family members and/or caregivers.

The program includes sampling healthy foods and discussion with a dietitian or certified diabetes educator. In a series of four classes and one reunion event, cooking demonstrations will help you learn healthy techniques to use in your own kitchen.

Contact OSU Extension Hancock County 419-422-3851 for information on future classes or click the following link to register for the most current class. October 2019 class